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Find professors who actually fit you
Review faculty evidence in public, then use the workspace to turn your background into a shortlist, outreach, and meeting prep.
Find professors who actually fit you
Review faculty evidence in public, then use the workspace to turn your background into a shortlist, outreach, and meeting prep.
University of Maryland, College Park · Nutrition and Food Studies
Margaret Slavin, PhD, RDN, is an associate professor in the Department of Nutrition & Food Science at the University of Maryland. Her research broadly investigates the impact of food on human health, utilizing techniques ranging from benchtop science to population-level analyses and clinical assessments. Her current…
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